The Antonio Nadal winery is on the Son Roig estate in the municipality of Binissalem. It has 27 hectares of vineyards growing the following grape varieties:
- For red wines: Manto Negro, Monastrel, Callet, Cabernet Sauvignon and Ull de Llebre.
- For white wines: Moll and Macabeu.
The wine is made exclusively from the grapes grown on the estate using traditional methods in temperature-controlled stainless steel vats.
Antonio Nadal began making wine in 1968 and in 1989 he became the first producer to obtain the Binissalem Designation of Origin.
In 1991, his Tres Uvas Reserve 1989 was awarded the “Wine for a Decade” prize as the best Mallorcan wine of the 1980s.